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Introduction:
Looking for a hearty, wholesome, and incredibly tasty dish that’s easy to make? This creamy oven-baked potato recipe is a perfect blend of fresh vegetables, eggs, and cheese in a smooth, savory base. It’s ideal for dinner, lunch, or even meal prep for the week.
Ingredients:
3 fresh potatoes
2 carrots
1 cup mushrooms, sliced
1 red bell pepper
2 tablespoons fresh parsley, chopped
2 green onions, chopped
1/4 cup (60 ml) cream
3 eggs
2 cups (480 ml) milk
10.5 oz (300 g) flour
1 tablespoon baking powder (leavening agent)
2 cloves garlic, minced
3.5 oz (100 g) cream cheese
Salt and pepper to taste
Olive oil for greasing
How to make:
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