ADVERTISEMENT
Serving: Serve these chilled cheesecake pots as individual desserts. They pair wonderfully with a hot cup of coffee or a refreshing iced drink.
Storage: Keep the cheesecake pots covered in the fridge for up to 3 days. The longer they chill, the more the flavors develop.
Variations:
Chocolate Twist: Add chocolate chips to the cream cheese mixture for a decadent chocolate flavor.
Fruit Additions: Add fresh fruit like berries or sliced bananas on top before serving for an added burst of flavor.
FAQ:
Can I use a different type of biscuit?
Yes, you can use any type of digestive biscuit or graham cracker if you can't find Tennis biscuits.
How do I make my Malva pudding at home?
Malva pudding is a South African dessert made with a spongy, sweet batter and a rich syrup that soaks into the cake. You can search for Malva pudding recipes online if you need a guide.
ADVERTISEMENT
