Caramelized Chicken Stir-Fry Noodles: An Express Dinner with Asian Flavors

Introduction
Craving a quick, tasty, and colorful dinner? These caramelized chicken stir-fry noodles, paired with crunchy vegetables, are the perfect option for a light yet hearty home-cooked meal. In just 30 minutes, you can enjoy this flavorful Asian-style dish that will delight your taste buds.

Ingredients

2 chicken breasts, cut into strips

1 cup minced garlic

1 cup grated ginger

2 cups soy sauce

1 cup honey or brown sugar

1 cup hoisin sauce (optional)

1 cup sesame oil

1 cup rice vinegar

250g noodles (rice noodles, Asian noodles, or egg noodles)

1 onion, chopped

1 carrot, julienned

1 red bell pepper, thinly sliced

Handful of spinach or broccoli (optional)

2 cups soy sauce

1 cup teriyaki sauce (optional)

1 tablespoon sesame seeds (optional)

2 fresh onions, chopped (optional)

How to Make