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Introduction:
This Caramel Apple Cheesecake Cake is a decadent dessert that combines the sweet, tart flavor of apples with a rich, creamy cheesecake layer and a soft, spongy cake base. Topped with homemade caramel sauce, it's the perfect treat for fall or any special occasion. This cake is a true showstopper and will impress anyone who tastes it.
Ingredients for the Cake:
4 large eggs, separated
3/4 cup granulated sugar, divided
1 tsp vanilla extract
1/2 cup unsweetened applesauce
1/2 cup vegetable oil
1 cup all-purpose flour
1/2 tsp baking powder
1/2 tsp baking soda
1/2 tsp ground cinnamon
How to Make:
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