Baked Rice with Chicken and Vegetables

Introduction:
Baked rice with chicken and vegetables is a wholesome and comforting meal that combines tender chicken, aromatic vegetables, and flavorful rice. The creamy texture of the rice complements the spices, creating a balanced dish perfect for family dinners. The convenience of baking everything together makes it an easy, one-pan meal.

Ingredients for the Vegetable Rice:

2 medium-sized carrots, peeled and sliced into rounds

1 zucchini, cut in half lengthwise and then into strips

1 red bell pepper, diced

500 grams of white rice

400 milliliters of cooking cream

For the Chicken:

1 whole chicken

1 teaspoon of sweet paprika

1 small spoon of turmeric

1 teaspoon of salt

1 teaspoon of garlic powder

How to Make: