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Introduction
These soft vanilla yogurt cakes are the perfect treat for any occasion, with a light and fluffy texture complemented by a smooth and tangy orange cream filling. Ideal for a cozy dessert or afternoon snack, these cakes are easy to make and sure to delight!
Ingredients
Ingredient Quantity
Egg 1
Sugar 70g (1/3 cup)
Vanilla Yogurt 3 tablespoons
Milk 90ml
Flour 170g (1 1/3 cups)
Baking Powder 10g (2 teaspoons)
Melted Butter 30g (2 tablespoons)
How to Make
Prepare the Cake Batter:
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