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These patties can be served with a variety of sides like mashed potatoes, rice, or a fresh salad.
Leftover patties can be stored in the refrigerator for up to 2-3 days. Reheat in a skillet or oven to maintain their crispiness.
Variations:
Add grated zucchini to the chicken mixture for extra moisture and texture.
Spice them up by adding a bit of garlic powder or cayenne pepper to the batter.
You can substitute the chicken with turkey for a leaner option.
FAQ:
Q: Can I make these patties ahead of time?
A: Yes, you can prepare the patties ahead of time and store them in the refrigerator until ready to cook.
Q: How can I make these patties gluten-free?
A: Simply substitute the flour with a gluten-free flour blend or almond flour.
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