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Serve immediately for the best flavor and texture.
Leftovers can be stored in an airtight container in the fridge for up to 2 days. The sauce can be stored separately in the fridge for up to 1 day.
Variations:
Add protein: You can add grilled chicken, beef, or tofu for extra protein.
Spicy version: Add chili flakes or hot sauce to the rice mixture for a spicy kick.
Vegan version: Skip the eggs and cheese for a vegan alternative, using plant-based yogurt and cheese.
FAQ:
Q: Can I use a different type of rice?
A: Yes! You can use brown rice or any type of rice you prefer. Just adjust the cooking time and water ratio.
Q: Can I make this dish ahead of time?
A: Yes, you can make the rice and potato mixture ahead of time and store it in the fridge. Reheat it before serving and add the eggs and sauce fresh.
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