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Introduction:
This hearty and creamy one-pan potato and meat bake is the ultimate comfort food. Made with simple ingredients and minimal cleanup, it's a go-to dish for busy weeknights or beginner cooks looking for something easy, warm, and delicious.
Ingredients:
500 g ground meat (beef, chicken, or turkey)
12 small potatoes, diced (or amount to your preference)
1 can of cream soup (mushroom, chicken, or celery)
¾ cup milk (or ¾ cup water + 1 tbsp sour cream as a substitute)
Salt and pepper to taste
Optional: grated cheese, frozen mixed vegetables, chopped herbs
How to Make:
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