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Introduction:
This no-knead bread recipe is perfect for anyone who wants homemade bread without the hassle of kneading. The dough is simple to prepare, and the result is a delicious, crusty loaf with a soft interior. With just a few ingredients and minimal effort, you'll be enjoying fresh bread in no time!
Ingredients:
3 cups all-purpose flour (500g)
1 1/2 cups lukewarm water (400ml)
1/2 teaspoon dry yeast
1 1/2 teaspoons salt
Caraway seeds to taste (optional)
How to Make:
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