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Introduction:
Start your day with the softest, fluffiest vanilla breakfast cake that melts in your mouth like a morning cloud. This simple yet comforting recipe is perfect for pairing with coffee or tea and makes a delightful treat for both weekdays and slow weekend mornings.
Ingredients:
2 cups all-purpose flour
¾ cup sugar
2 teaspoons baking powder
½ teaspoon baking soda
½ teaspoon salt
¾ cup milk
½ cup plain yogurt or sour cream
2 large eggs
½ cup unsalted butter, melted
1 tablespoon pure vanilla extract
How to Make:
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