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Introduction:
This banana bread recipe, passed down through generations, is known for its rich, moist texture and sweet flavor. It’s the perfect treat for breakfast or an afternoon snack. With just a few ingredients, you can whip up a delightful, comforting loaf of banana bread that will have everyone asking for the recipe.
Ingredients:
1/2 cup butter, melted
1 cup white sugar
2 eggs
1 teaspoon vanilla extract
3 ripe bananas, mashed
2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1/2 cup sour cream or buttermilk
How to Make:
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