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Introduction:
These mini chocolate peanut butter pies are a decadent treat that perfectly combines the rich, creamy flavors of peanut butter and chocolate. With a buttery graham cracker crust, a smooth peanut butter filling, and a silky chocolate ganache topping, these pies will satisfy any sweet tooth. They’re perfect for a special occasion or just because you deserve something sweet!
Ingredients (Makes 6-8 mini pies)
1 1/2 cups graham cracker crumbs
1/2 cup butter, melted
1 cup creamy peanut butter
1/2 cup powdered sugar
8 oz cream cheese, softened
1 cup heavy cream
1 cup semi-sweet chocolate chips
1/2 cup heavy cream (for chocolate ganache)
How to Make:
Prepare the Crust:
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