Garlic Butter Salmon

Introduction:
This Garlic Butter Salmon recipe is a simple and incredibly flavorful dish that will have you coming back for more! The salmon fillets are seared to perfection, then topped with a rich, garlicky butter sauce. It’s quick to make and sure to impress your taste buds. Perfect for a light dinner or a special occasion.

Ingredients:

4 salmon fillets (6 ounces each)

4 tablespoons unsalted butter

4 cloves garlic, minced

1 tablespoon lemon juice (freshly squeezed)

1 teaspoon dried parsley (or fresh, chopped)

Salt and pepper, to taste

Lemon wedges, for serving

Directions: