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Introduction:
This warm, cheesy crab dip is inspired by the flavors of Joe’s Crab Shack and delivers the ultimate comfort with every scoop. Perfectly balanced between tangy, creamy, and savory, it’s ideal for parties, game nights, or indulgent snacking.
Ingredients:
8 oz (225 g) cream cheese, softened
½ cup (120 ml) sour cream
¼ cup (60 ml) mayonnaise
1 tbsp Dijon mustard
1 cup (100 g) shredded cheddar cheese
1 cup (150 g) lump crab meat, drained and picked over
How to Make:
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