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Introduction:
This Chicken and Bacon Salad with Honey Dijon Dressing is a fresh, savory, and satisfying meal that combines healthy proteins, crunchy veggies, and creamy avocado. The addition of honey dijon mustard brings a tangy, sweet twist to the dish, making it perfect for a light lunch or a side salad.
Ingredients:
Meats:
2 slices cooked bacon (can use turkey bacon)
1 small chicken breast, cubed (or chickpeas for a vegetarian option)
Fruits and Vegetables:
1 full romaine heart
1/2 avocado, sliced
6 cherry tomatoes, sliced in half
1 small red onion (optional)
Fresh Products:
2 eggs (can be hard-boiled)
Condiments:
1 1/2 tbsp honey dijon mustard
Culinary Aids and Spices:
Salt and pepper, to taste
Oils and Vinegars:
1 tbsp olive oil
3 tbsp white wine vinegar
Dairy Products:
(Optional) Grated parmesan or crumbled feta cheese (if desired)
How to Make:
Cook the Meats:
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