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Introduction:
These mini pies are a sweet and irresistible treat combining crunchy Butterfinger bars, smooth caramel, and creamy chocolate ganache. Perfect for any occasion, these pies are simple to make and are sure to impress your guests. With a buttery tart shell and layers of goodness, each bite will leave you craving more!
Ingredients:
12 mini tart shells
1 can sweetened condensed milk
1/4 cup each: brown sugar, butter, heavy cream
1/2 tsp vanilla
1/2 cup chocolate chips + 1/4 cup cream (for ganache)
1/2 cup crushed Butterfinger bars
Directions:
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