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Garlic Butter Lobster and Scallops

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Introduction
A decadent seafood delight that’s rich, buttery, and absolutely irresistible! This dish combines the elegance of lobster tails and scallops with a savory garlic butter sauce, perfect for any special occasion or a delicious treat. Let’s dive into the recipe!

Ingredients
For the Seafood:

2 lobster tails, peeled and deveined

12 scallops, cleaned

3 tbsp butter

4 garlic cloves, minced

½ tsp paprika

¼ tsp cayenne pepper (optional, for heat)

Salt and pepper, to taste

For the Sauce and Garnish:

1 tbsp fresh lemon juice

1 tbsp fresh parsley, chopped

Lemon wedges, for serving

Step by Step

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