5-Minute Sweet Bread Pudding with Condensed Milk

Introduction:
If you’re looking for a quick and delicious dessert with minimal ingredients, this 5-minute bread and condensed milk pudding is a winner. It’s creamy, comforting, and perfect for using up leftover bread. Ideal for busy days or surprise guests, this simple dessert requires no baking expertise—just blend, pour, and cook!

Ingredients:
5 slices of white bread (crust removed if preferred)

1 can (397 g) sweetened condensed milk

2 eggs

1 cup (240 ml) milk

1 teaspoon vanilla extract

Butter (for greasing the pan)

How to Make: