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Introduction:
This Zucchini Casserole is a crowd-pleaser! It’s easy to prepare, requires no frying, and is full of flavor. Perfect for a weeknight dinner or a healthy side dish. The combination of zucchini, vegetables, and melted cheese makes it a comforting yet light option that everyone will enjoy!
Ingredients:
For the Casserole:
2 zucchini, peeled and cut into cubes
Salt (to taste)
1 onion, chopped
2 tablespoons olive oil
2 sweet green peppers, diced
3 cloves garlic, chopped
3 tomatoes, diced
1 tablespoon tomato paste
1/4 teaspoon black pepper
1/4 teaspoon paprika
1/4 teaspoon dried basil
100 grams (3.5 oz) cheese, grated
Instructions:
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