Garlic Butter Steak with Roasted Baby Potatoes

Introduction:
A perfect pairing of juicy pan-seared steak slices glazed in garlic herb butter, served with crispy golden baby potatoes — comfort food at its finest! This dish is full of flavor and is sure to impress for a special dinner or a cozy meal at home.

Ingredients 🛒
For the Steak:
1 lb sirloin or ribeye steak

1 tbsp olive oil

2 tbsp unsalted butter

4 garlic cloves, minced

1 tsp Dijon or whole grain mustard

1 tsp fresh thyme or rosemary 🌿

Salt & freshly cracked pepper

Fresh parsley, for garnish

For the Potatoes:
1 lb baby potatoes, halved

1 tbsp olive oil

Salt, pepper, garlic powder to taste

Fresh chopped parsley

Instructions 👨‍🍳
1. Roast the Potatoes: