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Serve hot for the best creamy texture.
Store leftovers in an airtight container in the fridge for up to 3 days.
Reheat gently over low heat, adding a splash of cream or milk to restore the sauce's creaminess.
Variations:
Add some Cajun seasoning to the chicken for an extra spicy kick.
Use whole-wheat pasta for a healthier alternative.
Try adding mushrooms or spinach for more veggies in the dish.
FAQ:
Q: Can I use chicken thighs instead of breasts?
A: Yes, chicken thighs will work great and offer a juicier texture.
Q: Is there a dairy-free version of the Alfredo sauce?
A: Yes, you can substitute heavy cream with coconut milk and use dairy-free Parmesan.
Q: How can I make the dish spicier?
A: Add more cayenne pepper to the chicken or drizzle some Cajun hot sauce into the sauce.
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