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Start by preparing all the fruits. Hull and halve the strawberries, cube the mango, dice the watermelon, and slice the bananas.
In a large mixing bowl, combine the strawberries, mango, watermelon, blueberries, grapes, and bananas.
For the dressing, whisk together the honey or maple syrup (if using), lime juice, and orange zest in a small bowl.
Pour the dressing over the fruit mixture and toss gently to coat all the fruits evenly.
Garnish the salad with fresh mint leaves.
Serve immediately or refrigerate for up to 2 hours before serving.
Serving and Storage Tips:
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