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Serve warm with fresh fruit, jam, whipped cream, or a drizzle of chocolate.
Store cooled crepes in the fridge (wrapped) for up to 2 days or freeze with parchment between them for up to 2 months.
Variations:
Add a splash of orange blossom water for a floral note.
Replace part of the milk with sparkling water for extra airiness.
Make them savory by omitting sugar and vanillin, and adding herbs.
FAQ:
Q: Why add the milk in portions?
A: It helps create a smoother batter and prevents lumps from forming.
Q: Can I use vanilla extract instead of vanillin?
A: Yes! Pure vanilla extract or paste is a perfect substitute.
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