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Introduction:
Creamed potatoes and peas are the perfect comfort food to accompany any main course. The creamy, velvety texture of the potatoes combined with the sweetness of peas makes this dish a family favorite. Whether served with a roast, grilled meats, or a simple salad, this side is sure to add richness and flavor to your meal.
Ingredients:
2 lbs red potatoes, boiled
¼ cup butter
3 tbsp flour
1 ½ tsp salt
¼ tsp pepper
1 ½ cups milk
1 ½ cups peas (fresh or frozen)
How to Make:
Prepare the Potatoes:
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