ADVERTISEMENT
Serve chilled with fresh berries or mint.
Store in the fridge up to 2 days. Add caramelized sugar topping just before serving.
Variations
Use citrus zest or espresso in the cream for flavor twists.
Try chocolate tart shells for extra richness.
FAQ
Q: Can I make this without tartlet pans?
A: Yes! Use muffin tins or shape by hand in silicone molds.
Q: Can I freeze them?
A: You can freeze the baked shells, but fill and finish fresh for best texture.
ADVERTISEMENT
