Sizzling Garlic Butter Steak with Golden Potatoes

Introduction
This satisfying one-pan dish brings together juicy ribeye steaks and crispy golden potatoes, all coated in rich garlic butter. It’s a perfect hearty dinner that’s simple enough for a weeknight and special enough for guests. With minimal ingredients and maximum flavor, this recipe is sure to become a favorite.

Ingredients:
2 ribeye steaks

4 potatoes, cubed

4 tablespoons butter

2 cloves garlic, minced

2 tablespoons olive oil

1 tablespoon chopped parsley

Salt and pepper to taste

How to make: