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Introduction:
Garlic is an essential ingredient in many cuisines, but it can easily dry out, sprout, or spoil if not stored correctly. Preserving garlic properly not only maintains its flavor and health benefits but also helps reduce waste. Here are simple, effective ways to keep your garlic fresh for longer.
Ingredients (Items Needed):
Whole heads of garlic
Mesh bag, paper bag, or basket
Airtight glass container (optional)
Olive oil (optional for preserving peeled garlic)
Freezer bags or containers (for long-term freezing)
How to make (Methods for storage):
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