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For regular maintenance: Use this method once a month to keep your oven looking fresh and free of buildup.
Storing leftovers: Store any leftover baking soda paste in a sealed container, and use it for the next cleaning session.
Variations:
Add essential oils: For a fresh scent, add a few drops of your favorite essential oil (such as lemon or lavender) to the baking soda paste.
For extra power: If your oven is especially dirty, consider adding a bit of dish soap to the paste for a stronger degreasing effect.
FAQ:
Q: Can I use this method on a self-cleaning oven?
A: Yes, this method is safe to use on both traditional and self-cleaning ovens. Just avoid getting the paste on any electrical components or heating elements.
Q: Can I use this trick on the oven door?
A: Absolutely! The paste works just as well on the oven door glass. Just make sure to let it sit for a bit longer if the glass is particularly greasy.
Q: How long does the vinegar and baking soda reaction last?
A: The fizzing reaction is usually quick and should stop after a minute or so. If necessary, you can repeat the process for tougher spots.
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