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Introduction
These maple glazed cookies are the perfect treat for cozy afternoons or festive gatherings. Soft, buttery cookies paired with a silky maple glaze bring a comforting sweetness that captures the essence of fall in every bite. Made with pantry staples and real maple syrup, this recipe is simple yet indulgent.
Ingredients:
For the cookies:
1 cup (225 g) unsalted butter, softened
¾ cup (150 g) brown sugar
1 egg
2 ½ cups (310 g) all-purpose flour
1 tsp vanilla extract
½ tsp baking soda
¼ tsp salt
For the glaze:
1 cup (120 g) powdered sugar
3 tbsp pure maple syrup
1 tbsp milk (more if needed)
How to make:
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