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Prepare the Cake Mix: Preheat the oven according to the instructions on the cake mix box. Grease and flour a 9x13-inch baking pan.
Mix Cake Batter: Prepare the cake batter according to the box instructions.
Cream Cheese Layer: In a separate bowl, beat the softened cream cheese until smooth. Add a bit of cake batter and mix until fully combined.
Assemble the Cake: Pour half of the cake batter into the prepared pan. Spread the cream cheese mixture over it evenly. Then, pour the rest of the cake batter over the top.
Add Strawberry Filling: Spoon the strawberry pie filling on top of the cake batter. Use a knife or fork to swirl it into the cake slightly.
Bake: Bake according to the cake mix package instructions, usually 30-40 minutes, or until a toothpick inserted comes out clean.
Cool and Serve: Let the cake cool completely in the pan before slicing and serving.
Serving and Storage Tips:
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