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Serve in individual cups or a large dish, topped with fresh fruit or a sprinkle of chocolate shavings for extra flavor.
Keep leftovers in the refrigerator for up to 3 days for the best freshness.
Variations:
Add vanilla extract to enhance the flavor.
For a chocolate twist, add cocoa powder or melted chocolate to the mixture before blending.
Add a layer of fruit puree at the bottom of the serving glasses for a refreshing contrast.
FAQ:
Can I use non-dairy cream?
Yes, you can substitute with coconut cream or any plant-based whipped cream for a dairy-free option.
Can I freeze this dessert?
It’s best served fresh or chilled, but you can freeze it for up to a week if you prefer a frozen treat.
Can I add other flavors to this dessert?
Absolutely! You can mix in fruit purees, chocolate, or coffee for different flavors.
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