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Best served immediately after tossing for maximum crunch and color.
Store leftover undressed salad and dressing separately in the fridge for up to 2 days.
Roasted beets can be prepared 2–3 days ahead and chilled.
Variations
Add Protein: Top with grilled chicken or chickpeas for a fuller meal.
Go Nutty: Swap pine nuts with walnuts or pecans.
Switch Cheese: Try goat cheese instead of feta for a creamier flavor.
FAQ
1. Can I use canned mandarins?
Yes, just drain them well before using.
2. How do I roast beets?
Wrap in foil and bake at 200°C (400°F) for 45–60 minutes, then peel and slice.
3. Is this salad vegan?
Not as written, but simply omit the feta or use a plant-based alternative.
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