Tomato Mozzarella with Shrimp Salad (Caprese Salad)

Arrange the tomato slices and mozzarella rounds in alternating layers on a serving platter.

Add the cooked shrimp on top of the salad.

Sprinkle fresh basil leaves over the salad for a burst of color and flavor.

Season with salt and black pepper to taste.

Drizzle olive oil generously over the salad and add a splash of balsamic vinegar if desired.

Serve immediately and enjoy this refreshing dish!