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Serve immediately for the freshest taste and best texture.
If storing, keep the smoothie in an airtight container in the fridge for up to 24 hours, though it’s best enjoyed fresh.
Variations:
Swap the coconut milk for almond milk or Greek yogurt for a creamier texture.
Add spinach or kale for an extra nutritional boost.
For a tropical twist, add a few cubes of pineapple or papaya.
FAQ:
Can I use frozen strawberries instead of fresh?
Yes, you can use frozen strawberries, but the texture may be slightly different.
Is this smoothie vegan?
Yes, as long as you use a plant-based honey alternative.
Can I make it without the banana?
Yes, but the banana adds creaminess. You can substitute it with avocado for a similar texture.
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