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Serving: These chicken bites are perfect for a quick snack or appetizer. Serve them with a side of fresh vegetables or a light salad for a complete meal.
Storage: If you have leftovers, store them in an airtight container in the refrigerator for up to 2 days. Reheat the chicken in the microwave or on the stovetop.
Variations:
Add spices: For extra heat, add some cayenne pepper or chili powder to the seasoning mix.
Use yogurt: Swap the mayonnaise for Greek yogurt for a lighter, tangier version of the sauce.
Grill with vegetables: Add some veggies like bell peppers, onions, or zucchini to the skewers for a more colorful and flavorful dish.
FAQ:
Q1: Can I use chicken thighs instead of breasts?
Yes, you can use boneless, skinless chicken thighs. They will have a slightly richer flavor and may require a little extra grilling time.
Q2: Can I make the sauce ahead of time?
Absolutely! The creamy garlic sauce can be made ahead of time and stored in the fridge for up to 2 days. Just give it a quick stir before serving.
Q3: How can I make this dish spicier?
Add a pinch of cayenne pepper or some chili flakes to the seasoning mix to spice things up!
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