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Introduction:
This Eclair Cake is a simple and delicious no-bake dessert that’s perfect for any occasion. With layers of creamy French vanilla pudding, sweet Cool Whip, and crunchy graham crackers, topped off with a rich hot fudge topping, this cake is a delightful dessert that is sure to please everyone. Easy to make and incredibly satisfying, you’ll want to keep this recipe on hand for when you’re craving a decadent treat without the hassle of baking!
Ingredients:
2 small boxes of instant French vanilla pudding
3 cups milk
1 (8 oz) tub Cool Whip
1 box graham crackers
1 jar hot fudge topping
1 jar maraschino cherries (optional for garnish)
How to Make:
Prepare the Pudding Layer:
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