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Introduction:
Making your own cheese at home is easier than you might think! This homemade cheese recipe requires no special equipment, and with a few simple ingredients, you can create a flavorful cheese with a texture reminiscent of feta. Perfect for spreading, crumbling on salads, or adding to your favorite dishes like pizza, this recipe is both fun and rewarding to make. It’s customizable with herbs and spices to suit your taste, so let your creativity shine!
Ingredients:
4 cups whole milk
2 tablespoons apple cider vinegar
4 tablespoons butter (melted)
Salt to taste (garlic salt is recommended)
2-3 teaspoons garlic powder
Chopped herbs of your choice (e.g., chives, thyme, rosemary, oregano)
How to Make:
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