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Introduction:
If you're craving the rich, buttery flavors of pecan pie without the fuss of a traditional pie crust, this Pecan Pie Dump Cake is the perfect dessert for you. With just a few simple ingredients and minimal effort, you can create a warm, gooey, and comforting treat that’s sure to impress everyone at the table. The best part? It’s incredibly easy to make, with no mixing or pie-making skills required!
Ingredients:
1 box of yellow cake mix
1 1/2 cups of chopped pecans
1 can (15 oz) of sweetened condensed milk
1/2 cup of unsalted butter, melted
1/4 cup of brown sugar
1 tsp of vanilla extract
A pinch of salt
How to Make:
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