Crispy Puff Pastry with a Fragrant Filling of Fried Potatoes, Onions, Sausage, and Bacon, Complemented by a Delicate Cheese Crust

Introduction:
This delicious dish combines the crispy, flaky texture of puff pastry with a savory filling of golden fried potatoes, onions, sausage, and bacon. Topped off with melted cheddar cheese, this treat is perfect for any meal or as a hearty snack. Whether you're serving it as an appetizer or a main dish, its irresistible combination of flavors and textures will leave everyone craving more!

Ingredients:
600g (1.4 lbs) puff pastry, thawed

2 potatoes, peeled and diced

1 onion, finely chopped

3 cooked sausages (wieners) ~300g (10 oz), sliced

120g (4.5 oz) bacon, chopped

100g (3.5 oz) cheddar cheese, shredded

Vegetable oil or butter, for frying

How to Make:
Prepare the Filling: