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Introduction:
This Crab and Shrimp Stuffed Salmon is a show-stopping dish perfect for a special dinner or a weekend treat. Tender salmon fillets are stuffed with a delicious seafood mix of shrimp, crab, and creamy cheese, making each bite a burst of flavor. It’s an elegant meal that's surprisingly easy to prepare!
Ingredients:
4 salmon fillets, 6 oz each
1/2 cup cooked shrimp, chopped
1/2 cup lump crab meat
1/4 cup cream cheese, softened
1/4 cup breadcrumbs
2 tablespoons fresh parsley, chopped
1 tablespoon lemon juice
1 teaspoon garlic powder
Salt and pepper to taste
Lemon wedges for serving (optional)
How to Make:
Prepare the Stuffing:
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