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Serving: Cheesy garlic bread is perfect as a side dish with pasta, soups, or a fresh salad.
Storage: Store any leftover garlic bread in an airtight container for up to 2 days. Reheat in the oven for a crispy texture.
Variations:
Herb Cheese Garlic Bread: Add some dried oregano or basil to the garlic butter for extra flavor.
Cheesy Garlic Bread with Parmesan: Mix some grated Parmesan into the mozzarella for an even cheesier result.
FAQ:
Can I use a different type of cheese?
Yes! You can substitute mozzarella with cheddar, gouda, or any cheese that melts well.
Can I make it ahead of time?
Yes! You can prepare the bread with the garlic butter and cheese, then wrap it tightly in foil and store it in the fridge for up to 24 hours. Bake it just before serving.
How can I make it spicier?
Add some red pepper flakes to the garlic butter mixture for a spicy kick!
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