Cheesy Cauliflower and Chicken Bake with a Low Carb Twist

Introduction:
If you’re craving a comfort food dish that’s both delicious and low in carbs, this cheesy cauliflower and chicken bake is the perfect choice. It’s rich in flavor and packed with healthy ingredients, making it a great option for a wholesome meal. The cauliflower acts as a great low-carb alternative to traditional pasta or rice, while the chicken adds protein and the cheese brings everything together with a creamy, irresistible topping.

Ingredients:

For the Cauliflower Base:

1 large head cauliflower, cut into florets

2 tablespoons olive oil

Salt and pepper to taste

For the Chicken and Cheese Topping:

2 chicken breasts, cooked and shredded

1 cup shredded mozzarella cheese

1/2 cup grated Parmesan cheese

1/2 cup heavy cream

1 teaspoon garlic powder

1 teaspoon onion powder

1/2 teaspoon dried oregano

Salt and pepper to taste

How to Make: