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Coffee itself already provides a nice boost of energy and is full of beneficial antioxidants. When you sprinkle in a bit of clove, you’re creating a flavorful combo that:
Enhances the taste without the need for sugar or artificial flavors
Supports your immune system, perfect for when you want to stay away from unnecessary store-bought supplements
Saves money and time, since you’re using basic pantry ingredients instead of buying extra products
How to Do It:
It’s simple:
Brew your usual cup of coffee.
Add a pinch (¼ teaspoon or less) of ground clove to your cup or mix it directly into your coffee grounds before brewing.
Stir well and enjoy!
The result is a warm, aromatic coffee with subtle spicy notes, no extra sugar, and some added wellness benefits.
Next time you reach for your morning coffee, try tossing in a little clove. It’s a tiny step with a big impact — and one less reason to stock up on unnecessary items at the supermarket!
Dutch:
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