Banana Walnut Cake with Sour Cream and Condensed Milk Topping

Introduction:
This Banana Walnut Cake is a delicious treat that brings together the sweetness of ripe bananas and the crunch of walnuts, topped with a smooth and creamy sour cream and condensed milk frosting. It's the perfect dessert for any occasion, offering both flavor and texture in every bite.

Ingredients:

170 g of flour

2 tbsp of sugar

A pinch of salt

2 ripe bananas, mashed

1/2 cup of walnuts, chopped

1 tsp of baking powder

1/2 cup of butter, softened

2 eggs

1/4 cup of milk

1 tsp of vanilla extract

For the topping:

1/2 cup of sour cream

3 tbsp of condensed milk

How to make: