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Best served warm, right from the oven.
Store leftovers in an airtight container in the fridge for up to 3 days.
Reheat in the oven for best texture.
Variations
Add fresh basil or oregano for more flavor.
Mix in grated carrot or spinach to the zucchini layer.
Use feta or cheddar instead of mozzarella.
FAQ
Can I make this dish gluten-free?
Yes! Replace the flour with a gluten-free all-purpose blend.
Can I prepare this ahead?
Yes, assemble in advance and bake when ready to serve.
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