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Sweet Holiday Fruit Bread: A Delightful Baked Treat

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Serve slices toasted with butter or a dollop of jam.

Store in an airtight container for up to 4 days.

Wrap tightly and freeze for up to 2 months.

Variations
Add orange or lemon zest for a citrus twist.

Use only golden raisins for a more traditional look.

Add a glaze made of powdered sugar and milk for extra sweetness.

FAQ
Can I make it without nuts?
Yes, simply omit the nuts.

What if I don’t have instant yeast?
Use active dry yeast but activate it in warm milk first with a pinch of sugar.

Can I use gluten-free flour?
Yes, but the texture will be slightly different. Use a 1:1 gluten-free baking blend.

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