Sweet Brown Sugar Glazed Carrots

Introduction
These brown sugar glazed carrots are tender, buttery, and lightly caramelized. The perfect balance of sweet and savory makes them a wonderful side dish for holiday meals or everyday dinners.

Ingredients
1 pound (450 g) carrots, peeled and sliced diagonally

2 tablespoons unsalted butter

2 tablespoons brown sugar

1/4 teaspoon salt (optional)

Pinch of black pepper (optional)

Fresh parsley (optional, for garnish)

How to Make