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Serve at room temperature with tea or coffee.
Store in an airtight container for up to 3 days.
You can warm it slightly before serving for extra softness.
Variations:
Add a pinch of cinnamon for a warm flavor.
Replace part of the apples with pears for a mixed fruit cake.
Mix in a handful of raisins or chopped nuts for added texture.
FAQ:
Q: Can I use whole wheat flour?
A: Yes, but the texture will be slightly denser. You may want to mix it 50/50 with white flour.
Q: Can I make it dairy-free?
A: Absolutely. Use plant-based milk like almond or soy.
Q: What type of apples are best?
A: Use sweet but firm apples like Gala, Fuji, or Golden Delicious.
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