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Serve hot with a fresh green salad or steamed veggies.
Leftovers keep in the fridge for up to 3 days. Reheat in the oven or air fryer for best texture.
Variations
Use ground turkey or beef instead of chicken.
Add grated carrot or zucchini to the potato layer.
Spice it up with chili flakes or jalapeños.
FAQ
Q: Can I prep it ahead of time?
A: Yes, you can prepare and refrigerate the uncooked dish up to 8 hours in advance.
Q: Can I freeze it?
A: Yes, bake it first, then cool completely before freezing individual portions.
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